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Comfort Food by the National Trust

£20.00

Brand Bookspeed
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Over 100 recipes for casseroles, soups, stews, pies and hot puddings, as well as rustic salads, quick suppers and indulgent dinner party desserts. Along with favourite dishes from National Trust cafés, there are recipes from the archives and others linked to specific sites, such as Lamb and Hawkshead Red stew from the Lake District; chestnut, rum and chocolate pavlova cake, inspired by the ancient chestnuts of Sizergh; and chickpea and coconut curry from Kedleston Hall, home of the former Viceroy of India.